Wedang ronde is traditional javanese beverage, meaning of wedang itself is drink (wedang = drink in Javanese Language) and ronde is sticky rice flour shaped ball that contains peanuts and brown sugar. This traditional javanese spicy and warm taste because wedang ronde uses ginger as it is main ingredient, so this is perfect beverage drunk in cold weather. Wedang ronde usually served with beans that are roasted, kolang kaling that inserted into wedang ronde. You can easily find seller this traditional javanese beverage on Yogyakarta.
